Snack Paks | Flat Paks | Florist Gift Basket Paks | One Pound Paks | Washington Club | Senior Tabs | Junior Tabs

Florist / Gift Basket Paks

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A wonderful way to make a focal point in a gift basket.    This is an 4 and/or 5  ounce chocolate and nut gourmet package line.   Many gift basket businesses love the fresh product display in a brilliant package.

 

Florist shops love to tie a balloon into a punched hole in the center of the bag.   The bag makes and excellent paperweight for a helium balloon display.   It add a terrific florist shoppe effect to a florist display.


The double foiled gold and emerald green foil label set off  this package as a rich and elegant display item for the business that needs to make a dramatic statement.   .

12 packages per case

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16074

Assorted Jordan Almonds

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16101

Chocolate Mixed Nuts

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16103

Chocolate Espresso Beans

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16104

Chocolate Raisins

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16106 Chocolate Almonds call for pricing
16119 Yogurt Pretzels call for pricing
16244 Smoked Almonds call for pricing
16296 Whole 320 Cashews call for pricing

16358

Chocolate Amaretto Pecans

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16360

Chocolate Macadamia

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16363

Chocolate Cashews

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16366

Peanut Butter Logs

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16372

Assorted Petite Mints

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16391

Bavarian Fruit Slices

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16392

Holland Mints

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16397

Caramel Nut Patty

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16520

Assorted Mixed Fruit

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16652

Deluxe Mixed Nuts

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16762

Natural Pistachios

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16856

Danish Mixture

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16868

Swiss Mixture

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16872

Sierra Mixture

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Snack Paks | Flat Paks | Florist Gift Basket Paks | One Pound Paks | Washington Club | Senior Tabs | Junior Tabs

 

 

  
Tip of the day

Don't count your nuts before you crack them.

Our favorite recipes

Poppy Seed Pecan Muffins

great for breakfast or with dinner

1 cup sugar
1/4 cup butter
1 tsp grated orange peel
2 eggs
1 cup sour cream
1 cup whole wheat flour
1 cup white flour
2-1/2 tsp baking powder
1/2 tsp salt
1/4 tsp nutmeg
1/2 cup pecans, chopped
4 Tbls poppy seeds

Preheat oven to 375 degrees. Beat the sugar and butter together. Add the orange peel, eggs, and sour cream. Stir in all dry ingredients; mix well. Pour the batter into muffin tins lined with cupcake papers. Bake for 20 minutes or until spongy on top.

Makes 24 muffins.

More recipes

Little known facts

The hickories are members of the walnut family. The only commercially important hickory is the pecan, a sub species of the walnut.

The most edible hickory is the "shagbark hickory", but the "shellbark," the "mockernut", the "pignut" and the "bitternut" are also varieties that grow in the North American forests.

more about hickory nuts

Half a century of fun


We just completed building a new food processing plant. Our plant is located on the western United States in Spokane, Washington.Greenacres is our official address and it is a suburb of Spokane, just three miles west of the Idaho border.

Our history

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The Cook's Thesaurus Has Substitutions for Thousands of Ingredients

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